low carb pizza crust

(2 ratings)
Recipe by
Eddie Jordan
Bristow, OK

You will like this low carb pizza crust. It taste really good and good for you. Enjoy

(2 ratings)
prep time 15 Min
cook time 20 Min
method Convection Oven

Ingredients For low carb pizza crust

  • 2 c
    soy flour
  • 4
    eggs
  • 1 c
    heavy cream,
  • 1/2 c
    seltzer water
  • 1 1/2 tsp
    sea salt

How To Make low carb pizza crust

  • 1
    Preheat oven to 375 degrees.
  • 2
    Beat eggs until yolks and whites are combined. Pour in cream and seltzer water. Add sea salt and stir in soy flour.
  • 3
    Mix well, but slightly liquid.
  • 4
    Butter 3 individual size pizza pans ( about 9" or you can use pie plates.) Generously spread batter thinly on pans.
  • 5
    Bake until slightly browned and cooked through, About 15 to 20 minutes. check often.
  • 6
    Spread your favorite low carb topping ( cheese, mushrooms,and sausage, etc).
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