lasagna roll ups

(2 ratings)
Recipe by
Donna Copeland
Powell, TN

This is very good i love it.

(2 ratings)
prep time 20 Min
cook time 25 Min

Ingredients For lasagna roll ups

  • 12
    lasagna noodles , cooked
  • 2 c
    ricotta cheese
  • 1
    egg
  • 1/4 c
    chopped parsley or 1 1/2 tablespoons dried parsley
  • 2 c
    shredded mozzarella cheese,divided
  • 8 oz
    italian sausage , casings removed
  • 1
    28oz jar marinara sauce, divided

How To Make lasagna roll ups

  • 1
    Preheat oven to 375 cook noodles according to package directions.Drain noodles and rinse with cold water.Mix ricotta, egg, parsley and 1 cup mozzarella in a bowl;set aside
  • 2
    Cook sausage in a skillet over medium heat until browned and crumbly; drain fat.
  • 3
    Spread 1/2 cup sauce in a 9x13 inch baking pan.Spread 3 tablespoons ricotta mixture on each noodle;top with some sausage. Roll up each noodle.Arrange seam sides down in baking dish.
  • 4
    Top roo ups with remaining sauce and mozzarella. Bake loosely covered, for 15 minutes. Remove cover; bake for 10 minutes longer or until brown and bubbly.

Categories & Tags for Lasagna Roll Ups:

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