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italian style nachos

(1 rating)
DoughmesticGoddess avatar
Recipe by
Tammy Brownlow
@DoughmesticGoddess
Dallas, TX

These nachos make a great beginning to Italian Date Night or just as a great snack.

(1 rating)
yield serving(s)
prep time 10 Min
cook time 20 Min
method Bake

Ingredients For italian style nachos

  • vegetable oil to fry wontons
  • 8
    fresh egg roll wrappers cut in half to form triangles
  • 2 lg
    pepperoncini pepper sliced into rings - 8 per pepper
  • 4
    black olives, sliced into 4 slices per olive
  • 4
    grape tomatoes, sliced into 4 slices per tomato
  • 1 Tbsp
    red onion, diced
  • 1/2 c
    mozzarella cheese, shredded
  • 1/2 Tbsp
    romano cheese, grated
  • basil leaves, torn (optional)

How To Make italian style nachos

  • 1
    Fry wontons in oil until golden and crisp. You can also use a deep fryer if you wish. Drain on paper towels.
  • 2
    Preheat oven to 350 degrees. Spread wonton chips on a baking sheet. Place one pepper ring, olive, and tomato on each chip. Sprinkle red onion over chips followed by mozzarella.
  • 3
    Bake until cheese has melted. Remove from oven and sprinkle romano cheese over nachos. Top with basil. (optional)
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