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italian sausage, cannellini beans, & collard soup

(1 rating)
dccash avatar
Recipe by
Diane Cash
@dccash
Providence Forge, VA

Thanks to my friend in CA....Gary Add seasonings, herbs, additional garlic to liking.

(1 rating)
prep time 15 Min
cook time 20 Min

Ingredients For italian sausage, cannellini beans, & collard soup

  • 1
    stalk celery chopped
  • 1
    large carrot chopped
  • 1
    container low sodium chicken broth
  • 1 lb
    bulk italian sausage
  • 1
    can drained collards
  • 2
    cannellini beans
  • 1
    onion
  • 1 lg
    garlic clove or minced garlic

How To Make italian sausage, cannellini beans, & collard soup

  • 1
    Finely dice celery, carrot, onion, garlic, and cook in olive oil. In separate pan cook bulk Italian sausage til done and in small pieces, drain &/or rinse. Add chicken broth. Drain and rinse Cannellini beans, add to soup mixture. Add 1 can of drained collards and warm all thru. Season to taste. Herbs, salt, pepper. Salute or seasons of choice.
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