italian pasta bake
(1 rating)
Quick, easy and versatile!
(1 rating)
yield
4 serving(s)
prep time
25 Min
cook time
20 Min
Ingredients For italian pasta bake
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1 jarspaghetti sauce
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2 lbmeat of your choice, beef, turkey, ect.
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1 cparmesan cheese
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4 cmozzerella cheese
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1 lbpasta of your choice
How To Make italian pasta bake
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1Cook the spaghetti as directed, drain. In another pan cook meat, drain. At this point you can add pepperoni, sausage or mushrooms.
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2Add meat into pasta, add jarred or homemade sauce, and cheeses. Mix well. Now you can either cook it on the stove covered on low, or pour into a 13 by 9 pan in the oven for 30 minutes on 350. Very quick easy week nite meal.
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3Serve with garlic bread, salad and extra Parmesan.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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