garfield worthy lasagna
(2)
I absolutely love lasagna and this is a family favorite
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(2)
yield
6 -8
prep time
30 Min
cook time
1 Hr
method
Bake
Ingredients For garfield worthy lasagna
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1 pkgbarrilla no boil homestyle lasagna noodles
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1batch of homemade spaghetti sauce (see my other recipe)
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16 ozslice mushrooms
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1 lbeach hamburger and loose italian sausage
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32 ozriccotta cheese
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16 ozshredded mozzerella cheese.
How To Make garfield worthy lasagna
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1Preheat oven to 350 degrees F.
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2In a 9 x 13 glass baking dish, place enough of the sauce to cover the bottom. (Adding the sauce to the pan before meats and mushrooms allows for a flat surface to build from.) Then cook the meats and add to the spaghetti sauce mixture along with package of mushrooms.
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3Start your first layer by placing 4 sheets of lasagna noodles, top with half of the ricotta cheese, half of the sauce, and a layer of mozzarella cheese.
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4Repeat layers until the pan is full.
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5Bake covered with foil for 1 hour. Remove foil and bake for about 10 minutes to allow the top cheese to brown. Let sit for at least 5 to 10 minutes to allow for cooling (please don't skip this step, if you do, you will have a lasagna mess instead of clean slices.) - Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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