full of flavor meat balls with tomatoe sauce

(1 rating)
Recipe by
Josephine Quick
Indianapolis, IN

My Husband loves spaghetti and meatballs, with warm garlic toast, sidse salad, and peach tea.

(1 rating)
yield 4 serving(s)
prep time 30 Min
cook time 1 Hr

Ingredients For full of flavor meat balls with tomatoe sauce

  • INGREDIENTS FOR MEATBALLS
  • 1 lb
    ground turkey
  • 1/2 lb
    ground italian sausage
  • 1/2 lb
    ground veal
  • 1 lg
    egg
  • 1/3 c
    asiago cheese, grated
  • 1/4 c
    grated parmesan cheese
  • 1 clove
    chopped garlic
  • 1/4 c
    italian bread crumbs
  • 1 Tbsp
    italian seasoning
  • 1/4 c
    worcestershire sauce
  • 1 1/2 tsp
    onion powder
  • 1 lg
    jar of your good tomatoe sauce
  • 2 tsp
    kosher salt

How To Make full of flavor meat balls with tomatoe sauce

  • 1
    Mix all ingredients togather. roll in 4oz balls, heat skillet and brown on both side, then place meatballs in a dutch oven pour spaghetti sauce of meatballs and bake for 45 minutes.
  • 2
    serve with your favorite pasta. sprinkle top with more grated asiago cheese.

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