cindy's crock pot italian spaghetti sauce
(1 rating)
No Image
I made this for one of my kids birthday party and I got rave reviews from family including My nephew who was I think 1 1/2 at the time he just downed it.
(1 rating)
yield
serving(s)
prep time
25 Min
cook time
8 Hr
method
Slow Cooker Crock Pot
Ingredients For cindy's crock pot italian spaghetti sauce
-
1 lbground beef
-
1 lbground italian sausage
-
1 pkgof pepperoni cut in 1/4's
-
1 pkgof canadian bacon cut in 1/4's
-
1 pkgof italian salami cut in 1/4's (optional)
-
2 tspgarlic powder
-
2 tsponion powder or to liking
-
2 cansmall cans or one big can tomato paste
-
4 canbig cans of garlic & basil crushed tomatoes
-
1 smcan of beef broth
-
1 tspitalian seasoning
-
mushrooms (optional)
-
sliced olives (optional)
-
1 to 2 pinchpizza peppers (optional)
-
1 Tbspworcester shire sauce
-
spaghetti cooked to package directions
How To Make cindy's crock pot italian spaghetti sauce
-
1Put all ingredients in the Crock Pot and mix. Cook on low or med all day. If your afraid it will be to greasy you could fry the hamburger and Italian sausage.
-
2You could put olives, mushrooms, and pizza peppers in to add a little more to the sauce. Towards the end of cooking you could taste to see it the seasoning's need to be adjusted.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
Categories & Tags for Cindy's Crock Pot Italian Spaghetti Sauce:
ADVERTISEMENT