almost pasta primavera

How To Make almost pasta primavera

• 1

  Wash squash; cut in half lengthwise and discard seeds.
• 2

  Place squash, cut side down, in a baking dish; add 1/2 inch of water. Heat oven to 350, cover and cook 45 minutes or until squash is fork tender.Drain squash and cool.
• 3

  Using a fork remove spaghetti-like strands. Measure 3 cups of strands; set aside. Remove remaining strands for other use.
• 4

  Steam vegetables 7 to 10 minutes or until tender; drain well.
• 5

  Combine squash strands and vegetables, tossing gently. Cover to keep warm; set aside.
• 6

  Saute garlic in butter in a small saucepan; remove from heat. Add milk, cheese, and seasonings to saucepan. Cook over low heat, stirring constantly, until mixture is hot (do not boil).
• 7

  Spoon cheese mixture over vegetable mixture, tossing gently. Serve and enjoy!
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