mango macadamia nut french toast

Name: Mango Macadamia Nut French Toast
Prep time: 10 min
Cook time: 10 min
Yield: 4
Cuisine: French
Ingredients: 8 - 1 inch thick slices french bread; 5 - eggs; 1/2 cup(s) half & half ( or whole milk ); 1/3 cup(s) mango juice; 1/2 teaspoon(s) nutmeg; 2 teaspoon(s) sugar; 2 teaspoon(s) orange zest; 1/3 cup(s) macadamia nuts, chopped; 4 tablespoon(s) butter; 1/2 cup(s) strawberries, sliced; 1/2 cup(s) maple syrup

(2 ratings)

review

Recipe by

nadine mesch

@motherchic

Mount Healthy, OH

when you bite into this french toast you feel like getting out the tiki torches and little umbrellas. Easy, pretty and delicious.

(2 ratings)

yield 4 serving(s)

prep time 10 Min

cook time 10 Min

Ingredients For mango macadamia nut french toast

8

1 inch thick slices french bread
5

eggs
1/2 c

half & half ( or whole milk )
1/3 c

mango juice
1/2 tsp

nutmeg
2 tsp

sugar
2 tsp

orange zest
1/3 c

macadamia nuts, chopped
4 Tbsp

butter
1/2 c

strawberries, sliced
1/2 c

maple syrup

How To Make mango macadamia nut french toast

1
In a medium size bowl combine eggs, half & half, mango juice, nutmeg, sugar and orange zest. Whisk until well combined.

2
In a small skillet place chopped macadamia nuts, cook over medium-high heat until lightly toasted. Remove, set aside.
3
Heat griddle. Dip bread into egg mixture; coat well. Place on hot griddle.
4
Cook for 3-4 minutes until golden, turn bread over, cook for another 3-4 minutes.
5
Place French toast on a platter. Sprinkle with toasted macadamia nuts. Top with sliced strawberries and warm maple syrup
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mango macadamia nut french toast

Ingredients For mango macadamia nut french toast

How To Make mango macadamia nut french toast

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