tuna patty melt

(1 rating)
Recipe by
Amber Whetstone
Ukiah, CA

165 cal 4g Fat (1.5 sat) 1g Carb 31g Protein

(1 rating)
yield 1 serving(s)
prep time 5 Min
cook time 10 Min

Ingredients For tuna patty melt

  • 1 can
    tuna, packed in water
  • 1/4 c
    100% egg whites
  • 2 Tbsp
    diced onion
  • 1/4 c
    chopped spinach
  • 1 c
    baby spinach
  • 1/8 c
    low fat mozzarella cheese

How To Make tuna patty melt

  • 1
    Mix tuna, egg whites, diced onion, and chopped spinach in a small bowl.
  • 2
    Cook on stove top, medium heat, in a small pan.
  • 3
    Place spinach on plate, place patty on spinach, sprinkle cheese on top. =) Bon apetit.

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