tuna caserole
(1 rating)
This is a easy everyday,don't know what to make for dinner recipe.
(1 rating)
yield
4 -6
prep time
15 Min
cook time
30 Min
Ingredients For tuna caserole
-
2 canshredded tuna in brine
-
1 canmushroom soup
-
1onion chopped
-
1 3/4 ccheddar cheese,grated
-
1 pkglightly salted chips
-
2eggs
-
200 mlmilk
How To Make tuna caserole
-
1Drain the tuna and put in mixing bowl, add half the pack of chips(Crushed),chopped onion and can of mushroom soup Mix together
-
2In mixing jug blend the eggs and milk.
-
3Scoop the tuna mix in to an oven dish cover with egg mix and put the remaining chips over the entire pan. Then put the cheese over. place in a 180 degrees celsius Bake for 30min or till cheese turns brown Serve with salad or bread
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
ADVERTISEMENT