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sea food egg rolls,by bob..

(2 ratings)
bluecatfish1 avatar
Recipe by
Bob Wakeman
@bluecatfish1
Dupo, IL

I came up with this while makingeggrolls. It is very good.

(2 ratings)
yield 6 Or More
prep time 35 Min
cook time 15 Min
method Deep Fry

Ingredients For sea food egg rolls,by bob..

  • 1 c
    cooke crab meat
  • 1 c
    cooked shrimp
  • 1 8oz pkg
    cream cheese at room temp.
  • 1 sm
    onion diced
  • 2 clove
    garlic minced
  • 1 tsp
    worcestershire sauce
  • a few dashes of hot sauce
  • 1 pkg
    egg roll wrappers
  • oil to fry with. i use a fry daddy.

How To Make sea food egg rolls,by bob..

  • 1
    In a large mixing bowl add every thing but the egg roll wrappers. Mix together very well.
  • 2
    Take an egg roll wraper and put 2 teaspoons of mixture and spread evenly.. Wrap each wrapper and seal with egg wash.
  • 3
    I use a fry daddy to fry the egg rolls. It take from 5 to 7 minutes to fry egg rolls. remove from oil and set on a plate that has paper towls to absorb the oil. Serve warm with your favorite dipping sauce
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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