salmon with fruity salsa

How To Make salmon with fruity salsa

• 1

  Preheat oven to 350 degrees Farenheit. Slice lemon.
• 2

  Spray 13x9 baking dish (I use olive oil spray). Place salmon skin-side down. Place lemon slices on top. Bake for about 30 minutes.
• 3

  Meanwhile, section and chop remaining fruit. Combine oranges and grapefruit with peach and mango salsa. Set aside until salmon is baked.
• 4

  Serve salmon topped with fruit and salsa mixture.
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