planet hollywood thai shrimp pasta
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(1 rating)
yield
2 dinners
prep time
30 Min
cook time
15 Min
Ingredients For planet hollywood thai shrimp pasta
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2 Tbspketchup
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3/4 tsprice vinegar
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1 1/2 tspsesame oil
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1/2 tsphot and spicy oil (chili oil can be substituted)
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1/2 tspgarlic powder
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1/2 tsponion powder
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1 1/2 tsphoisin sauce
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1/2 tspfresh chopped garlic
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1/2 tspfreshly chopped ginger root
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1/8 clemon juice
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1/2 tspchinese mustard powder
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2 Tbspsoy sauce
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1 1/2 tspwater
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1/2 tspcrushed red pepper
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1/4 csweet chili sauce
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1/2 tsppeanut butter
- PLANET HOLLYWOOD THAI SHRIMP PASTA
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1/2 cthai sauce (see above recipe)
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1 tspbutter
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1 tspchopped garlic
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16jumbo shrimp, peeled and deveined (16 to 20 or 26 to 30 count)
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1 cjulienne?cut vegetables (celery, carrots, bell pepper and/or onion)
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1 Tbspfreshly chopped cilantro (divided)
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1 Tbspchopped peanuts (divided)
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10 ozuncooked linguine, cooked
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2 Tbspchopped green onion to garnish
How To Make planet hollywood thai shrimp pasta
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1Prepare Thai sauce and set aside. Place butter and garlic in clean, heated saute pan. Cook 1 minute. Add shrimp, cook 3 minutes, turning occasionally to cook evenly. Add additional butter if pan becomes too dry. Add cut vegetables, half of the cilantro and half of the peanuts. Add 1/2 cup Thai sauce (or more to taste) and mix.
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2Add shrimp/vegetable mixture to pasta, tossing well to coat. Remove shrimp from mixture. Divide pasta with vegetables and sauce between 2 serving bowls. Place reserved shrimp, tails up, around rims of bowls, facing toward middle. Garnish center of each bowl with the onions, remaining peanuts and cilantro.
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