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parmesean n ranch crusted tilapia fillets

(1 rating)
ansky714 avatar
Recipe by
Lora DiGs
@ansky714
Monroe Township, NJ

WANTED TO TRY SOMETHING DIFFERENT FOR MY TILAPIA DINNER N I HAVE HEARD ABOUT PARM CRUSTED TILAPIA. BUT I ADDED RANCH MIX N ADDED MORE FLAVA WITH A BIT OF HEAT...DELISH ;)

(1 rating)
prep time 10 Min
cook time 10 Min
method Bake

Ingredients For parmesean n ranch crusted tilapia fillets

  • 2 Tbsp
    olive oil
  • 1/2 tsp
    chili oil
  • 1/2 c
    parmesean cheese
  • 2 Tbsp
    ranch dip mix, dry
  • 1 tsp
    paprika
  • 1/2 tsp
    black pepper
  • 1 Tbsp
    fresh parsley, chopd fine
  • 2 lg
    tilapia fillets

How To Make parmesean n ranch crusted tilapia fillets

  • 1
    PREHEAT OVEN TO 400 LINE BAKING PAN WITH FOIL
  • 2
    IN A PLATE COMBINE PARM CHEESE, RANCH DIP MIX, PAPRIKA, BLACK PEPPER N CHOPD PARSLEY.
  • 3
    IN A SMALL DISH COMBINE BOTH OILS N BRUSH ON BOTH SIDES OF TILAPIA FILLETS.
  • 4
    PRESS EACH OILED FILLET INTO PARMESEAN MIXTURE FLIP N PRESS OTHER SIDE ... PLACE ON FOILD LINED BAKN PAN REPEAT WITH OTHER FILLET. BAKE FOR 10-12 MINUTES N UNTIL TILAPIA FLAKES EASILY...ENJOY :)
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