kellie's brown sugar and mustard rubbed salmon
(3 ratings)
We make Salmon alot. It has a great flavor.. the brown sugar and mustard make a wonderful glaze to it. Hope you enjoy !!
(3 ratings)
yield
4 (6oz)
prep time
10 Min
cook time
20 Min
Ingredients For kellie's brown sugar and mustard rubbed salmon
-
2 Tbspbrown sugar
-
1/4 tspdry mustard powder
-
1 1/2 tspsalt
-
1/2 tspground cumin
-
1 tspground black pepper
-
4salmon, skinless filet
-
1 tspolive oil
How To Make kellie's brown sugar and mustard rubbed salmon
-
1Stir together sugar,mustard,salt,cumin and pepper in small bowl. Unwrap fish and leave it on paper you bought it in, placing it so side that had skin is down. Press Rub mixture evenly onto fish.
-
2Heat oil in large nonstick or cast-iron skillet over medium heat. When hot, place fish rub-side down in pan. Cook until rub dissolves and darkens slightly (being careful not to burn), about 4 minutes. Flip fish and cook to medium doneness, about 1 minute.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
ADVERTISEMENT