mexican baked fish

Name: Mexican Baked Fish
Prep time: 10 min
Cook time: 15 min
Yield: 4
Cuisine: Mexican
Ingredients: 1 pound(s) cod or fish of your choice; 1 cup(s) salsa; 1 cup(s) shredded cheddar cheese; 1 cup(s) crushed tortilla chips

(1 rating)

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Recipe by

Michelle Bates-Phipps

@chelleicious

Kalamazoo, MI

got this recipe off of the package of frozen cod. We had it for dinner yesterday. It was good, already thinking about making it again!

(1 rating)

yield 4 serving(s)

prep time 10 Min

cook time 15 Min

Ingredients For mexican baked fish

1 lb

cod or fish of your choice
1 c

salsa
1 c

shredded cheddar cheese
1 c

crushed tortilla chips

How To Make mexican baked fish

1
preheat oven to 400, spray large baking dish with cooking spray

2
rinse fish and pat dry
3
place fish single layer into pan
4
cover fish with salsa, then cheese, then crushed tortillas
5
bake in preheated oven for 15 minutes or until fish is flakey
6
top with guacamole and sour cream if desiered
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mexican baked fish

Ingredients For mexican baked fish

How To Make mexican baked fish

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