maryland crab cakes

Ingredients For maryland crab cakes

• 1 lb

  fresh jumbo or lump blue crab meat.
• 2 Tbsp

  mayonnaise
• 2

  eggs, lightly beaten
• 1/2 tsp

  worcestershire sauce
• 1/2 tsp

  cayenne pepper
• 1/4 tsp

  salt
• 1/2

  small onion, grated
• 1/2 Tbsp

  mustard powder
• 1 tsp

  fresh lemon juice
• 1 tsp

  fresh chopped parsley
• 1/2 tsp

  old bay seasoning
• 18

  ritz crackers,crumbled