lisa's air fried salmon with dijon dill sauce

Name: Lisa's Air Fried Salmon With Dijon Dill Sauce
Prep time: 5 min
Cook time: 12 min
Yield: 5
Cuisine: Canadian
Ingredients: 5 - salmon fillets (or enough for your family); 2 tablespoon(s) Dijon mustard; 2 tablespoon(s) olive oil; 2 clove(s) garlic, crushed; - salt and pepper, to taste; 2 teaspoon(s) dill weed

(1 rating)

Lisa's Air Fryer Salmon With Dijon Dill Sauce.

review

Blue Ribbon Recipe by

Lisa Walker

@Lisak73

Temagami, ON

I am loving this new air fryer. I came up with this recipe last night and my family just loved it. The salmon was perfectly cooked and very juicy.

Blue Ribbon Recipe

We can't believe how easy this healthy air fryer salmon was to prepare. In fact, it's so good it beats salmon we've had at fancy restaurants. Once air fried, it's juicy and flaky. Coating the salmon in a Dijon dill sauce, adds tons of delicious flavor. Serve with some steamed veggies for a healthy meal.

— The Test Kitchen @kitchencrew

(1 rating)

yield 5 serving(s)

prep time 5 Min

cook time 12 Min

method Air Fryer

Ingredients For lisa's air fried salmon with dijon dill sauce

5

salmon fillets (or enough for your family)
2 Tbsp

Dijon mustard
2 Tbsp

olive oil
2 clove

garlic, crushed
salt and pepper, to taste
2 tsp

dill weed

How To Make lisa's air fried salmon with dijon dill sauce

1
In a small bowl mix together all ingredients except for salmon.

2
Arrange your salmon in your air fryer basket, making sure they don't overlap. I can fit 5 in mine easily.
3
Brush sauce all over salmon to coat.
4
Set your fried to 350 and adjust the time for 12 min. Plate and enjoy.
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