hot tuna sandwiches

Recipe by
alyssa deckel
los angeles, CA

Ingredients For hot tuna sandwiches

  • 6 oz
    tuna, packed in oil, drained and flaked
  • 4 oz
    cheddar cheese, shredded
  • 3
    eggs, hard boiled and chopped
  • 3 Tbsp
    green bell pepper, chopped
  • 3 Tbsp
    pickle, sweet
  • 3 Tbsp
    olives
  • 3 Tbsp
    onion
  • 1/2 c
    mayonnaise
  • 6
    sandwich buns, split horizontally

How To Make hot tuna sandwiches

  • 1
    Combine tuna, cheese, eggs, green pepper, pickles, olives, onion and mayonnaise; spread about 1/3 cup onto each bun.
  • 2
    Wrap each sandwich in waxed paper; microwave on high for 30-45 seconds (per sandwich) or until the cheese melts.

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