Get the App

Recipes

Find a Recipe Blue Ribbon Recipes Pinch It!™ Feed Browse All Recipes

Editorial

Food Bites & Articles Videos What is a Blue Ribbon? Meet the Test Kitchen

Community

Member Recipes Groups Sweepstakes Contests Shopping

honey-ginger salmon

lazyme5909 avatar
Recipe by
Vicki Butts (lazyme)
@lazyme5909
Grapeview, WA

From Lantana's Restaurant, Grand Cayman BVI At Lantana's, the salmon is served with spiced banana fritters.

yield 4 serving(s)
prep time 15 Min
cook time 15 Min
method Broil

Ingredients For honey-ginger salmon

  • 6 Tbsp
    honey
  • 1/4 c
    fresh cilantro, chopped
  • 1/4 c
    hoisin sauce
  • 1 1/2 Tbsp
    fresh ginger, minced
  • 1 Tbsp
    chopped canned chipotle chilies
  • 1 Tbsp
    golden brown sugar
  • 4 8-oz
    salmon steaks, each about 1-inch thick
  • vegetable oil

How To Make honey-ginger salmon

  • 1
    Stir honey, cilantro, hoisin sauce, ginger, chilies and brown sugar in bowl to blend.
  • 2
    Preheat broiler. Brush salmon steaks with oil. Sprinkle with salt and pepper. Brush with some of honey-ginger glaze. Broil salmon until opaque in center, basting occasionally with remaining glaze, about 4 minutes per side. Transfer salmon steaks to plates; serve.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!

Categories & Tags for Honey-Ginger Salmon:

ADVERTISEMENT