Get the App

Recipes

Find a Recipe Blue Ribbon Recipes Pinch It!™ Feed Browse All Recipes

Editorial

Food Bites & Articles Videos What is a Blue Ribbon? Meet the Test Kitchen

Community

Member Recipes Groups Sweepstakes Contests Shopping

halibut or firm white fish

(1 rating)
imbossmare avatar
Recipe by
Susan Magness
@imbossmare
Cleburne, TX

This is my mother's best friend Jan's recipe. It's so easy.

(1 rating)

Ingredients For halibut or firm white fish

  • 1
    white wine
  • 2 tsp
    salt
  • 1 1/2 lb
    halibut or firm white fish
  • 1/4 c
    bread crumbs
  • 1/2 c
    sour cream
  • 1/2 c
    mayonnaise
  • 1/4 c
    green onions, minced

How To Make halibut or firm white fish

  • 1
    Marinate fish in wine and salt 1 hour. Drain on paper towls and dip both sides in crumbs. Place in buttered baking dish. Combine sour cream, mayonaise and green onions and spread over fish. Bake at 400 degrees until fish fish flakes with fork.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!

Categories & Tags for Halibut or Firm White Fish:

ADVERTISEMENT