grilled tuna melt

(1 rating)
Recipe by
Susan Magness
Cleburne, TX

There is nothing like combining two comfort food favorites, grilled cheese and tuna melts..Mmmm Mmmm Good. A little high on the calories but Ohh so worth it. I made this with Franz's San Juan Bread and swiss cheese this time but next time I think I'll add some guyere shavings as well as a few dill pickles on it too. possibilities are endless.

(1 rating)
yield 2 serving(s)

Ingredients For grilled tuna melt

  • your favorite tuna salad
  • 4 slice
    favorite bread, rye, whole grain or sourdough work best
  • 4 slice
    favorite cheese

How To Make grilled tuna melt

  • 1
    Butter one side of each slice of bread.
  • 2
    Put enough tuna salad to cover slice of bread on two slices of bread opposite side from the butter.
  • 3
    Cover with 2 slices of your favorite cheese cover with second slice of bread butter side up.
  • 4
    Place on hot griddle buttered side down, flip when browned. Remove off griddle when cheese is melted and bread is well browned.

Categories & Tags for Grilled Tuna Melt:

ADVERTISEMENT