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glazed pan seared salmon

THEDEVOTEDCOOK avatar
Recipe by
Monika Rosales
@THEDEVOTEDCOOK
Pembroke Pines, FL

Simply Delicious

prep time 10 Min
cook time 10 Min
method Stove Top

Ingredients For glazed pan seared salmon

  • 1 lb
    salmon, skinless filet
  • 1 Tbsp
    olive oil
  • 1 Tbsp
    butter
  • 1 Tbsp
    complete seasoning
  • 1/4 c
    sweet chili sauce
  • 1
    garlic clove, smashed
  • 1/4 tsp
    horseradish

How To Make glazed pan seared salmon

  • 1
    Combine Sweet Chili sauce, garlic & horseradish, set aside
  • 2
    cut the salmon in 3-4 pieces, sprinkle each side with complete seasoning.
  • 3
    In a skillet, pour olive oil/butter on med-high sear the salmon 3 minutes per side...then glaze with the sweet chili sauce mixture.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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