flounder with shrimp stuffing by rose

Ingredients For flounder with shrimp stuffing by rose

• STUFFING
• 6 Tbsp

  butter
• 1

  small vidalia onion finely chopped
• 1/4 c

  finely chopped celery
• 1/4 c

  finely chopped green pepper
• 1

  lb. uncooked shrimp, chopped
• 1/4 c

  beef broth
• 1 tsp

  diced pimientos drained
• 1 tsp

  worcestershire auce
• 1/2 tsp

  dill weed
• 1/2 tsp

  minced chives
• pinch salt and cayenne pepper
• 1 1/2 c

  panko bread crumbs
• FISH
• 6

  flounder fillets about 3 oz. each
• 5 Tbsp

  butter melted
• 2 Tbsp

  lemon juice
• 1/2 tsp

  paprika