fishy "hobo" bakes
(1 rating)
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yes we all have heard of hobo with ground beef and potatoes and onions and carrots...... well this is same idea but healthier foods..... chef jeff[my hubby] loves cooking these on the grill...no cleanup lol
(1 rating)
yield
4 -6
prep time
30 Min
cook time
25 Min
Ingredients For fishy "hobo" bakes
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bout 4 oz fish per person[use whatever kind of fish u like....i use tolapia most of the time]
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1 mdyellow summer squash...sliced thin
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1 mdzucchini...sliced thin
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1 mdred bell pepper.. sliced in thin strips
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1 mdyellow onion..sliced thin
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1 mdcarrot...sliced thin
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several fresh spinach leaves
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1 pinchcelery leaves...per pack
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1pat margarine per pack
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salt and pepper...to taste...lots of times i use no salt
How To Make fishy "hobo" bakes
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1have all veggies cut and ready to accemble...than take 4-6 lg pieces heavy duty foil[lg enough to put all in and close well]... spray good with non stick cooking spray
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2to the foil add in this order ... several spinach leaves[enough to have fish be completly on top of spinach] fish, zuccini,yellow squash,onion,pepper,carrot... than add celery and margarine and salt and pepper
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3close each package seal well cook on med high grill for 20-25 min[or put in 350 oven for bout 30 min
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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