fisherman's casserole

Name: Fisherman's Casserole
Prep time: 30 min
Cook time: 1 h 30 min
Ingredients: 1 box(es) 7 oz macroni - cooked; 1 can(s) salmon; 1 package(s) frozen peas; 3 - hard boiled eggs; 1/2 cup(s) onion; 2 tablespoon(s) butter, softened; 1 can(s) cream of celery soup; 2/3 cup(s) milk; 2 tablespoon(s) parmesan cheese; 1/2 pound(s) velveeta; - salt; - pepper

(1 rating)

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Recipe by

Christe Harwood

@charwood

Atkins, IA

Gail Wilbur - a family favorite

(1 rating)

prep time 30 Min

cook time 1 Hr 30 Min

Ingredients For fisherman's casserole

1 box

7 oz macroni - cooked
1 can

salmon
1 pkg

frozen peas
3

hard boiled eggs
1/2 c

onion
2 Tbsp

butter, softened
1 can

cream of celery soup
2/3 c

milk
2 Tbsp

parmesan cheese
1/2 lb

velveeta
salt
pepper

How To Make fisherman's casserole

1
Layer cooked macroni, salmon, frozen peas and eggs in pan.

2
Sauce - saute onion in butter.
3
Add soup, milk, cheese, Velveeta, salt and pepper.
4
Bake at 350 degrees for 1 1/2 hours.
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fisherman's casserole

Ingredients For fisherman's casserole

How To Make fisherman's casserole

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