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fish filets

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Ingredients For fish filets

  • 1/2 lb
    fresh fish filets
  • 1/4 stick
    butter
  • 2 Tbsp
    lemon juice
  • 1
    curry powder
  • 1
    cayenne
  • 1
    minced garlic
  • 1
    seasoned salt
  • 1/2 tsp
    chicken bouillon
  • 2 Tbsp
    water

How To Make fish filets

  • 1
    Put filets in microwave safe baking dish.
  • 2
    Sprinkle with lemon juice, assorted spices and bouillon.
  • 3
    Place butter on top of filets, so it will melt over them.
  • 4
    Add a little water, cover with plastic wrap and punch with holes.
  • 5
    Microwave on high for 3-5 minutes or until fish will flake with a fork.
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Categories & Tags for Fish Filets:

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