fabulous octopus, cooked in its juices
(2 ratings)
A delicious and very easy surprise dish with octopus, which is beautifully combined with baked potatoes. Just give it a try!
(2 ratings)
yield
4 -6
prep time
15 Min
cook time
1 Hr 30 Min
method
Bake
Ingredients For fabulous octopus, cooked in its juices
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1x1200g octopus
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4 Tbspextra virgin olive oil
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2 Tbspbalsamic vinegar
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1bay leaf
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1 cloveof garlic
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a pinchof dried oregano
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2 lgsheets of aluminium
How To Make fabulous octopus, cooked in its juices
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1Rinse the octopus under cold running water and place it as it is in a large bowl. Add the oil, balsamic vinegar, bay leaf, garlic and oregano and combine all ingredients well
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2Spread the sheets of the aluminium foil cross wise on a working surface. Place the octopus in the centre and pour over the marinade.
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3Fold the aluminium foil over the octopus but leave it loose so the air can circulate. Bake it for 1h and 15-30 minutes at 180°C and serve. Enjoy!!!
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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