easy seafood stew

(1 rating)
Recipe by
Shannon Smith
Franklin, TN
(1 rating)

Ingredients For easy seafood stew

  • 1 Tbsp
    olive oil
  • 1/4 tsp
    oregano
  • 1/4 tsp
    basil
  • 1/4 tsp
    pepper
  • 1/4 tsp
    salt
  • 1/4 c
    fresh parsley
  • 1.25 c
    hot water
  • 2 oz
    pimento, diced and undrained
  • 10.75 oz
    tomato soup
  • 6 oz
    shrimp, rinsed and drained
  • 6 oz
    crab, drained and flaked
  • 13 oz
    clams, undrained and minced
  • 2
    minced garlic cloves
  • 1
    chopped onion
  • 1/8 tsp
    red pepper flakes

How To Make easy seafood stew

  • 1
    Heat the oil in a large, heavy saucepan.
  • 2
    Add the onion and garlic and cook, covered, over low heat for about 15 minutes, or until the onion is soft and translucent.
  • 3
    Stir in all remaining ingredients and continue to cook, covered, over low heat for about 10 minutes, or until hot.

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