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dilly mayo

LovingMyKitchen avatar
Recipe by
Maggie M
@LovingMyKitchen
In The Kitchen, OH

If you like the taste of dill with your fish you are going to love this simple recipe. This super simple Dilly Mayo is what Mom used to make and the only thing I did to alter it was add cayenne pepper for a little zip. It tastes great on tuna patties, salmon patties or served with any type of fish - baked, grilled or fried.

yield serving(s)
method No-Cook or Other

Ingredients For dilly mayo

  • 1/4 c
    real mayonnaise
  • 1-1/2 tsp
    lemon juice - bottled or fresh
  • 1/4 tsp
    dill weed - dried or fresh if you have it ** more to taste
  • dash
    garlic powder
  • dash
    cayenne pepper - to taste

How To Make dilly mayo

  • 1
    Whisk all ingredients together then place in a covered container in the refrigerator to chill well before serving.
  • 2
    Tastes great served with salmon or tuna patties or any type of baked or grilled fish.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!

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