delish overnight salmon meal
(1 rating)
I do not care a lot for fish or seafood (except fried shrimp), but try to eat it because (1) it is good for us; and (2) I try to eat more fish during Lent. This dish is easy and tasty –and I enjoyed preparing and eating it. This is a full meal and it makes enough for 4-5 people. You can half the recipe if you only have one or two people in the family I like that you put it together in the morning or the night before -saves time at dinner. It sits in the refrigerator eight hours (or overnight) before baking. Then you can let it bake while doing something else. Relax, eat & enjoy!
(1 rating)
yield
4 -5
prep time
15 Min
Ingredients For delish overnight salmon meal
- WHITE SAUCE
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3 Tbspmargarine or butter
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3 Tbspall-purpose flour
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1/4 tspsalt
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1/8 tsppepper
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3/4 cvegetable broth
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1/2 cmilk
- CASSEROLE
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3 1/2 oz(2 cups) uncooked mini lasagna noodles (or regular noodles broken into small pieces)
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1 can(15 ½ oz) salmon, drained and flaked
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1 pkg(9 oz) frozen cut broccoli, thawed
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1/2 tsponion powder
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1/4 - 1/2 tspdried tarragon leaves (if using fresh, use 3 times as much)
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1 cmilk
- CRUMB TOPPING
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1/2 cdried bread crumbs (i like to use panko -if you like spicy food; chipotle seasoned is excellent)
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2 Tbspparmesan cheese
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2 Tbspmargarine or butter, melted
How To Make delish overnight salmon meal
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1Melt 2 Tablespoons margarine in medium saucepan over medium heat. Stir in flour, salt and pepper. Cook until mixture is smooth and bubbly, stirring constantly.
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2Gradually stir in vegetable broth and 1/2 cup milk. Cook until mixture boils and thickens, stirring constantly. Set aside.
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3In ungreased 8 or 9 inch square baking dish (or 2 quart casserole), combine all casserole ingredients; mix well. Stir in white sauce, blend well. Cover tightly; refrigerate 8 hours or overnight.
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4Heat oven to 350 degrees F. In a small bowl, combine topping ingredients; blend well. Sprinkle over casserole.
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5Bake at 350 degrees F. for 45 to 55 minutes or until bubbly and golden brown. Makes 4-5 servings.
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6Cut in squares or spoon onto plates and enjoy!
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7NOTE 1: One 10 3/4-oz. can condensed cream of mushroom soup (undiluted) can be substituted for the white sauce.
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8NOTE 2: To quickly thaw broccoli, remove broccoli from package; place in colander or strainer. Rinse with warm water until thawed; drain well. Or cut small slit in center of package; microwave on HIGH for 2 to 3 minutes or until thawed. Remove broccoli from package; drain well.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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