crab and shrimp pavarotti

Ingredients For crab and shrimp pavarotti

• 1 c

  italian bread crumbs
• 1 lb

  shrimp, boiled and chopped
• 1 lb

  lump crab meat
• 2 tsp

  worcestershire sauce
• 2 tsp

  lemon juice
• 8 oz

  mushrooms, sliced and drained
• 2 tsp

  salt
• 1 tsp

  garlic powder
• 1 c

  mayonnaise
• hard boiled eggs
• 1 tsp

  parsley
• 1 sm

  chopped onion
• 16 oz

  evaporated milk
• paprika