cheesy broiled flounder

How To Make cheesy broiled flounder

• 1

  Place filets in a single layer on a greased, shallow oven-to-table type broiler pan; brush with lemon juice.
• 2

  Combine next 6 ingredients in a small bowl and set aside.
• 3

  Broil filets 4 to 6 minutes or until fish flakes easily when tested with a fork.
• 4

  Remove from oven; spread with cheese mixture.
• 5

  Broil an additional 30 seconds or until cheese is lightly browned and bubbly.
• 6

  Garnish with lemon twists and parsley if desired.
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