bubbling fish bake

Name: Bubbling Fish Bake
Prep time: 15 min
Cook time: 45 min
Yield: 8
Cuisine: American
Ingredients: 2 pound(s) flounder or tilapia fillets; 4 cup(s) stuffing mix of your choice, prepared; 2-10.5 can(s) tomato soup; 1/2 cup(s) water; 1/2 cup(s) onion, chopped; 2 teaspoon(s) worchestershire sauce

(1 rating)

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Recipe by

Dorene Fishkin

@Dorene_Fishkin

Tacoma, WA

A little change of pace for fish lovers. It has that added something.

(1 rating)

yield serving(s)

prep time 15 Min

cook time 45 Min

method Bake

Ingredients For bubbling fish bake

2 lb

flounder or tilapia fillets
4 c

stuffing mix of your choice, prepared
2-10.5 can

tomato soup
1/2 c

water
1/2 c

onion, chopped
2 tsp

worchestershire sauce

How To Make bubbling fish bake

1
Prepare the stuffing mix according to package directions. Layer half of the fish in a shallow baking dish. Spread the prepared stuffing over the fish.

2
Top with a layer of the remaining fish. Mix remaining ingredients and pour over the fish. Bake at 350' for 45 minutes. Enjoy !
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bubbling fish bake

Ingredients For bubbling fish bake

How To Make bubbling fish bake

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