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blackened tilapia

(1 rating)
THEDEVOTEDCOOK avatar
Recipe by
Monika Rosales
@THEDEVOTEDCOOK
Pembroke Pines, FL

nice "hint" of spicy, but not overwhelming

(1 rating)
yield 6 -8
prep time 15 Min
cook time 20 Min

Ingredients For blackened tilapia

  • 2 lb
    tilapia fillets
  • 1 Tbsp
    garlic powder
  • 1 Tbsp
    onion powder
  • 1 Tbsp
    paprika
  • 1 Tbsp
    cayenne pepper
  • 1 tsp
    salt
  • 1 tsp
    black pepper
  • 1/2 stick
    butter
  • 1/4 c
    olive oil

How To Make blackened tilapia

  • 1
    pat dry the tilapia fillets
  • 2
    combine all the dry ingredients
  • 3
    generously put on the fillets, in a large skillet put on high till smoking....put in half the butter and half the olive oil...sear in two batches about 2 minutes each side.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!

Categories & Tags for Blackened Tilapia:

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