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baked corn and oysters

(1 rating)
lilacmemaw avatar
Recipe by
linda mcdougal
@lilacmemaw
cordova, TN
(1 rating)

Ingredients For baked corn and oysters

  • 2 can
    cream-style corn
  • 1 c
    cracker crumbs
  • 2
    eggs, beaten
  • 1/2 tsp
    salt
  • 1/2 c
    milk
  • 1/4 tsp
    pepper
  • 1 tsp
    sugar
  • 2 Tbsp
    butter, melted
  • 1 c
    oysters, fresh

How To Make baked corn and oysters

  • 1
    Combine ingredients in order given: corn, cracker crumbs, eggs, salt, milk, black pepper, sugar, butter and oysters.
  • 2
    Bake the mixture in a greased 1 1/2 quart baking dish at 375 degrees for 25 minutes.
  • 3
    Do not over bake or oysters will become tough.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!

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