baked cajun speckled trout
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This baked speckled trout recipe is delicious. My family said the recipe was very good and would like to have it again.
cook time
45 Min
method
Bake
Ingredients For baked cajun speckled trout
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speckled trout filets
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olive oil
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garlic, salt and black pepper or cajun bayou blends (i used cajun bayou blends)
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1 small onion
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1 green pepper
How To Make baked cajun speckled trout
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1Rinse fish and pat dry.
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2Rub fish filets with olive oil, and season with garlic, salt and black pepper or Cajun Bayou Blends. (I used Cajun bayou blends)
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3Place fish in baking dish. Add onion and green pepper (I used finely chopped onion and green pepper)
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4Place fish in refrigerator for 30 minutes for flavors to blend.
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5Bake at 350 degrees for 45 minutes.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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