an amazing fish sandwich
(1 rating)
Picture a Brioche, sliced and toasted lightly on the inside, add creamy dill sauce, Boston lettuce, and a slice of fried green tomato, with a generous fillet of bluefish grilled to perfection! It is so incredible, and I had this recently prepared by a local restaurant. I will need to recreate this fish sandwich for myself. Usually I prefer fried fish, but this is grilled fish instead. AMAZING!These green tomatoes are grown by my son. The fishing fleet is in at Menemsha, I'll have fresh fish!
(1 rating)
yield
1 or double recipe
prep time
20 Min
cook time
10 Min
Ingredients For an amazing fish sandwich
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1 lgindividual roll, brioche preferrably
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2boston lettuce leaves
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2 slicefried green tomatoes
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generous amount of mayo with dill
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1large piece of fillet of bluefish, char-grilled,or broiled
How To Make an amazing fish sandwich
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1Spread olive oil on the fillet,then grill the bluefish fillet, skin-side down first,depending on thickness perhaps five minutes and turn and grill until flaky but moist.
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2Slice the Brioche in half and spray with oil and toast lightly on the grill. Spread the mayo/dill generously on the bottom half of the roll.
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3Layer the Boston lettuce leaves on the bottom half of the roll, then place the bluefish on it, and top it with the fried green tomatoe slices and the top half of the roll. Cut in half and serve!
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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