Fish Recipes

Teriyaki Tuna Steaks

By Linda Scharek

This is elegant and simple to make. Can be made for every day or ...

(1 rating)

Cheesy Crab Squares

By Jo Anne Sugimoto

When my kids were little, it was a little feat to get them to eat ...

(2 ratings)

Tuna Cakes: The Poor Girl's Crab Cakes

By Sara Sosa

So yummy, easy, & cheap! If you can get the Bolthouse Farm's Caesar Parmigiano ...

(1 rating)

Coconut Shrimp With Mango Sauce

By Jo Anne Sugimoto

An island favorite and mine, too! I love shrimp and so will you when ...

(3 ratings)

Shrimp Pineapple Paradise

By Jo Anne Sugimoto

Somehow the shrimp and pineapple works together. This is a dish that we also ...

(3 ratings)

The Devil's Shrimp

By Telisia Dodd

Soooooo good , I love shrimp so this dish is one of my favorite,if you ...

(1 rating)

Stir Fry Shrimp With Clear Sauce

By Jane Whittaker

This is another of the Food Network mag recipies. I have mead this many times ...

(4 ratings)

Cream Tuna On Toast

By Kathy Sterling

This is probably how most people make sausage and cream gravy, but my mother always ...

(1 rating)

Seafood Lasagna

By Melissa Snow

I love seafood and I love lasagna. However I don't like seafood mixed with ...

(1 rating)

Spaghetti With Shrimps & Broccoli

By Anna Messina

This is a really good & fast dinner, & pairs very well w/ a nice ...

(1 rating)

Shrimp And Crab Stuffed; Oven Fried Chicken

By Ashli Acevedo

I love to cook, I hate to eat the same thing over and over! ...

(1 rating)

Mississippi Catfish And Hush Puppies

By Jewel Hall

Though I live in Alabama I LOVE Mississippi catfish and hush puppies. My husband helped ...

(3 ratings)

Lavender Infused Island Seafood Chowder

By Jo Anne Sugimoto

Now here is an unusual recipe. I think it was in Maui where they ...

(1 rating)

Crabmeat And Tofu Patties

By Jo Anne Sugimoto

A very tasteful and healthier type of dish. Tofu is a soy based bean ...

(2 ratings)

Kill Devil Hills Crabcakes

By CONNIE BOLDA

I live near the coast and have visited Kill Devil Hills on the Outer Banks ...

(1 rating)

Fried Calamari

By Lillian Russo

This is a recipe I make usually every Christmas! I serve it with marinara sauce. ...

(2 ratings)

Almond Crusted Tilapia

By Missy Wimpelberg

This is a quick and easy way to enjoy tilapia. Goes great with some ...

(1 rating)

Mock Lobster

By Jane Whittaker

This is a recipe that I have been making for years and came out of ...

(4 ratings)

Baked Salmon - Local Style

By Jo Anne Sugimoto

All time favorite dish for potlucks here in Hawaii. There is never any left ...

(1 rating)

Special Company Seafood Pasta

By Jane Whittaker

The trick to doing this flawlessly is to clean and shell shrimp, and scrub mussels ...

(1 rating)

Crab Meat Au Gratin

By Kathy Sterling

I grew up on the Texas Gulf Coast and my father loved to fish, crab ...

(1 rating)

Salmon Wellington With White Wine Butter Sauce

By Jo Zimny

I am a fan of puff pastry and I really enjoy stuffing it with all ...

(2 ratings)

Crab With Organic Veggies

By Deborah Masters

My husband, and children really like this dish. I also enjoy it very much. Fresh ...

(1 rating)

Salmon Patties

By Bea L.

My family loves salmon cakes (patties). This particular recipe came out of one of many ...

(2 ratings)