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3 cuisine grilled mini salmon burgers

(2 ratings)
logansw avatar
Recipe by
Sherri Williams
@logansw
Crestview, FL

These lil' babies are my fusion of Mexican, Asian & Mediterranean Cuisines. They were some of the most delicous burgers I think that I've ever made. If you are not a fan of salmon, chicken or turkey would be a great substitute. Cooking and Grilling with Passion, sw:)

(2 ratings)
yield 4 -6
prep time 10 Min
cook time 10 Min

Ingredients For 3 cuisine grilled mini salmon burgers

  • 1 lb
    alaskan salmon
  • 1 Tbsp
    preserved lemon **you can sustitute lemon zest**
  • 1 Tbsp
    italian parsley
  • 1 lg
    egg, whisked
  • 1 tsp
    mediterranean spice blend
  • 1/2 tsp
    smoked sea salt
  • 4-6
    mini slider buns
  • WASABI/ GUAC SLAW
  • 1
    avocado, scooped & smashed
  • 2 Tbsp
    mayonnaise, olive oil
  • 2 tsp
    wasabi paste
  • 2
    garlic cloves, grated
  • 1 Tbsp
    fresh lemon juice
  • 1/2
    red pepper flakes
  • 1/2 tsp
    smoked sea salt
  • 1
    head frisée, torn and chopped
  • GARNISH
  • 1
    tomato, sliced
  • 1/4 sm
    red onion, sliced

How To Make 3 cuisine grilled mini salmon burgers

  • 1
    Slice, chop and mince salmon.
  • 2
    Chop lemon & parsley. Add salmon, parsley, egg, spice blend and salt to a mixing boil. Mix well.
  • 3
    With oiled hands, form salmon into 4-6 mini burgers. Cover with plastic and refrigerate for at 30 minutes.
  • 4
    Grill burgers in a lightly oiled grill pan for 2 1/2 minutes, flip and grill for an additional minute or so. Grill buns until golden brown.
  • 5
    Meanwhile combine all slaw ingredients in a boil. Mix well and set aside until ready to build your burgers
  • 6
    Build your mini burgers: add slaw, tomatoes, salmon burger to bottom half of bun. Top with onion slices and top of bun. Enjoy
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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