Get the App

Recipes

Find a Recipe Blue Ribbon Recipes Pinch It!™ Feed Browse All Recipes

Editorial

Food Bites & Articles Videos What is a Blue Ribbon? Meet the Test Kitchen

Community

Member Recipes Groups Sweepstakes Contests Shopping

yummy squash casserole

(1 rating)
Homesweethomecooking avatar
Recipe by
Kay Tilley
@Homesweethomecooking
Eufaula, OK

In the summer time, we love our home grown garden veggies. One of my family favorites is made with yellow squash. This dish goes a long way. Make up 2 & freeze one for another meal!

(1 rating)
yield 8 -8
prep time 35 Min
cook time 25 Min

Ingredients For yummy squash casserole

  • 2 box
    stuffing mix, chicken
  • 1
    chop onion
  • 1 bunch
    celery stalk
  • 1 can
    cream chicken soup
  • 2 can
    chicken broth
  • 6 dash
    sage, dried seasoning
  • 2 dash
    poultry seasoning
  • 3 lg. can
    chicken breast
  • salt & pepper to taste.
  • 5-6
    yellow croked neck squash
  • 2-3
    fresh eggs, raw

How To Make yummy squash casserole

  • 1
    Cut squash into bite size pieces Boil till tender in sauce pan.Drain when tender. Set aside.
  • 2
    In a small sauce pan, melt butter then add celery & onion. Boil till tender.
  • 3
    In a 13 x 9 baking dish or cake pan, spray with non-stick spray.
  • 4
    Dump stuffing in pan, add eggs, 1/2 chopped onion,sage & poultry seasoning.Blend together with hands.
  • 5
    Add celery with onion, squash, and chicken. Last, add diluted soup with milk.
  • 6
    Mix altogether by hand, add salt & pepper, pop into the oven set at 350 for 35 minutes, or until done.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
ADVERTISEMENT