yogurt baked chicken
(1 rating)
Simple, low cal, delicious
(1 rating)
prep time
5 Min
cook time
30 Min
Ingredients For yogurt baked chicken
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1 cplain yogurt
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2 tspcumin
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1 Tbsplemon juice
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1 cloveclove of crushed garlic
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1 Tbspchopped cilantro
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4boneless skinless chicken breasts
How To Make yogurt baked chicken
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1Combine yogurt, cumin, lemon juice, garlic and cilantro in a small bowl. Place chicken breasts in a glass baking dish or in a resealable plastic bag. Spoon yogurt mixture over the chicken and coat. Cover dish, or seal bag, and marinate in the refrigerator for 4 hours.
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2Place in a baking dish, spoon some of the yogurt mix over it. Bake chicken at 400F until it reaches 160F internal temp.
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