wild rice and chicken casserole

(1 rating)
Recipe by
virginia duncan
decatur, AR

This is a recipe from Nita Sappington an old friend of Betty And Ivan's. She is a wonderful cook and published her own cook book.

(1 rating)
yield 6 -8
prep time 20 Min
cook time 20 Min
method Bake

Ingredients For wild rice and chicken casserole

  • 1 lg
    chicken, cooked and deboned
  • 1 c
    mayonnaise
  • 1 can
    french cut green beans, drained
  • 1 can
    waterchestnuts, sliced
  • 1 can
    cream of celery soup
  • 1 box
    box of uncle bens white rice, cooked

How To Make wild rice and chicken casserole

  • 1
    Place chicken in greased casserole dish. Mix all other ingredients and pour over chicken.
  • 2
    Bake at 350 for 20 minutes. Serve hot.

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