Get the App

Recipes

Find a Recipe Blue Ribbon Recipes Pinch It!™ Feed Browse All Recipes

Editorial

Food Bites & Articles Videos What is a Blue Ribbon? Meet the Test Kitchen

Community

Member Recipes Groups Sweepstakes Contests Shopping

white chicken chili

(1 rating)
JulieH avatar
Recipe by
Julie Howard
@JulieH
Fairfax, VA

This recipe has won several chili cook-offs.

(1 rating)
yield 4 serving(s)
prep time 20 Min
cook time 1 Hr
method Stove Top

Ingredients For white chicken chili

  • 1 tsp
    olive oil, extra virgin
  • 1 md
    onion
  • 1
    yellow peppers
  • 1 Tbsp
    minced fresh jalapeno
  • 1 1/2 tsp
    cumin
  • 1 can
    (15 oz) creamed corn
  • 1 can
    (7 oz) diced mild green chiles
  • 1 c
    white wine
  • 2 c
    whole milk
  • 1 can
    (15 oz) navy beans, rinse and drained
  • 1 can
    (15 oz) cannelini beans
  • 2 c
    shredded cooked chicken (rotisserie)
  • 1 pinch
    salt and pepper to taste
  • 1 1/2 c
    shredded white cheddar cheese

How To Make white chicken chili

  • 1
    • In a large pot, combine oil, onion, bell pepper, and jalapeno chile. Stir often over high heat until onion is limp, 3 to 4 minutes. Deglaze with wine. Add cumin, corn, green chiles, milk, and beans. Bring to a boil, then reduce heat, cover, and simmer, stirring occasionally, to blend flavors, about 10 minutes. Stir in chicken. Season with salt and pepper. Stir in the Aged Cheddar Cheese and serve immediately.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
ADVERTISEMENT