wet burritos (chicken)
(2 ratings)
Another favorite in our house! Homemade tortilla's, homemade refried beans all combined with chicken and cheese and burrito sauce!
(2 ratings)
yield
8 -10
prep time
8 Hr
cook time
20 Min
method
Slow Cooker Crock Pot
Ingredients For wet burritos (chicken)
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5 mdchicken breasts, boneless and skinless
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2 csalsa of choice
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homemade refried beans (will link recipe)
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homemade tortilla's (will link recipe)
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homemade enchilada sauce (will link recipe)
How To Make wet burritos (chicken)
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1Cube chicken breasts, place in crockpot with salsa and cook on low until done.
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2Layer homemade refried beans, chicken, cheese in homemade tortillas wrap in aluminum foil and place in warm oven to melt cheeses and warm through.
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3Place on plate and cover with burrito sauce. Serve with lettuce and tomatoes, spanish rice or spanish mac-n-cheese!
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4To make burrito sauce. I Make my homemade enchilada sauce add 1 heaping teaspoon of beef granules and a cup of water. You can also use 1 lg can enchilada sauce and 1 cup beef gravy.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
Categories & Tags for Wet Burritos (Chicken):
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