warm and comforting chicken noodle soup

(3 ratings)
Recipe by
Amy H.
Detroit, MI

This soup is so warm and comforting. I like to make it on cold days and whenever a beloved family member is feeling a bit under the weather, and bonus, its quick and easy to make!

(3 ratings)
yield 8 serving(s)
prep time 15 Min
cook time 30 Min
method Stove Top

Ingredients For warm and comforting chicken noodle soup

  • 4
    medium, boneless, skinless chicken breasts
  • 9 c
    water
  • 2 c
    uncooked wide egg noodles
  • 1 c
    carrots, peeled and sliced
  • 1/2 c
    chopped onion
  • 1 c
    chopped celery
  • 1/4 tsp
    pepper
  • 2 Tbsp
    chopped, fresh parsley
  • 2 Tbsp
    chicken soup base or 5 chicken boullion cubes

How To Make warm and comforting chicken noodle soup

  • 1
    Boil chicken in 9 cups of water in large Dutch oven for 15 minutes, occasionally skimming foam from the top.
  • 2
    Remove chicken from pot, reserving broth. Cut chicken up into bite-sized pieces; set aside and keep warm.
  • 3
    add 2 Tbsp. chicken soup base, or 5 chicken boullion cubes to pot along with remaining ingredients, except for noodles. Bring just to a boil; reduce heat and simmer for 30 minutes.
  • 4
    Add egg noodles to broth and cook 15 minutes or until tender.
  • 5
    Add chicken to Dutch oven along with fresh chopped parsley. Stir to mix. Ladel hot soup into bowls and serve.
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