vietnamese chicken

Ingredients For vietnamese chicken

• 1/2 c

  chicken bouillon granules
• 1/2 c

  sriracha sauce
• 1/2 c

  honey
• 1/2 c

  cooking oil
• 1/2 c

  pureed shallots
• 1/2 c

  rice wine vinegar
• 20

  kaffir lime leaves, chopped fine
• 24

  whole jumbo chicken wings or thighs
• 1 c

  cilantro leaves for garnish
• 1 c

  roasted peanuts, chopped for garnish