turkey nuggets with honey mustard

Recipe by
Jane Kaylie
Los Angeles, CA

Turkey Nuggets with Honey Mustard

yield 3 serving(s)
prep time 25 Min
cook time 20 Min
method Pan Fry

Ingredients For turkey nuggets with honey mustard

  • 1 Tbsp
    mustard
  • 1 Tbsp
    pickle relish
  • 1 Tbsp
    apricot preserves
  • 1 Tbsp
    honey
  • mix together and chill.
  • 1/2 tsp
    garlic powder
  • 1/2 tsp
    paprika
  • 1/2 tsp
    thyme
  • 1/2 tsp
    oregano
  • 3/4 tsp
    salt
  • 3/4 tsp
    pepper
  • 1 Tbsp
    fresh parsley
  • 1 c
    cake flour
  • mix together and set aside.
  • 1/4 c
    minced white onion
  • 1 Tbsp
    oil
  • 2 c
    shredded cooked dark turkey meat
  • 1 c
    dry bread crumbs
  • 1/2 tsp
    salt
  • 1/4 tsp
    black pepper
  • 1/4 Tbsp
    paprika
  • 2 eggs
  • 1 Tbsp
    milk
  • 1 egg white, beaten with 1 tbsp water
  • 2 Tbsp
    oil

How To Make turkey nuggets with honey mustard

  • 1
    In a small skillet over medium heat, cook onions in oil until softened, About 2 min.
  • 2
    In bowl mix onions, turkey, bread crumbs, salt, pepper, paprika, 2 eggs, and milk.
  • 3
    Blend with fingers until mixture holds together.
  • 4
    Mold into 2-inch nuggets.
  • 5
    Place on tray and refrigerate 10 minutes.
  • 6
    Dip nuggets into egg/water mixture.
  • 7
    Coat with seasonings.
  • 8
    Heat 2 tbsp oil in skillet to medium.
  • 9
    Brown nuggets on all sides.
  • 10
    Serve with Honey-Mustard on side.
  • 11
    Enjoy the recipe with full details @ http://goo.gl/ti273U
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